(3) Shrimp Empanadas (Empanadas De Camarones)
Three Dominican empanadas filled with shrimp, often accompanied by a blend of herbs and spices encased in a golden, crispy pastry.
(3) Dominican Quipes (Quipes Dominicano)
Three deep-fried bulgur wheat rolls, traditionally filled with minced beef, embodying the Dominican adaptation of the Lebanese kibbeh.
(3) Cassava Stuffed With Beef (Chulitos De Yuca)
Mashed cassava is shaped into rolls and filled with seasoned beef, then fried until crisp on the outside.
(8) Fried Shrimp (Camarones Fritos)
Eight jumbo shrimp, battered and deep-fried, typically accompanied by a tangy cocktail sauce.
(7) Mussels (Mejillones)
Puede escoger entre estilo al vino, a la criolla, o al ajillo. Puede anadir espinacas y queso addicional. Choose a preparation style (Wine, Creole, or Garlic). You can also add spinach and cheese.
(6) Chicken Wings (Alitas De Pollo)
Choose between lemon, pepper, spicy, medium, or BBQ. Escoga entre limón, pimienta, picante, medio picante, o BBQ. Served with fries. Servido con papas fritas.